The Modus operandi of kebab
Beef and lamb on coal
A kilo of mutton, finely chopped with fat.
Kilo beef, finely chopped.
Two cups chopped parsley.
Cup minced onion fine.
8 tablespoons flour or less as needed
Cup chopped fresh mint green.
Two tablespoons coriander dry food crushed.
Two tablespoons cumin fine food.
Two tablespoons of food (sweet seasoning).
Small tablespoons lemon juice.
Blends lamb with beef in a pot then add all Moadaly beef mixture and mix until well in harmony.
Baloseach constitute kebabs and grilled on charcoal for 5 minutes on each side then put skewers in the bread and pull yourself to Athrkon
Balsmag decorated with mint leaves and offers hot with power and pickle ..
And well being
Minced beef recipes.